High School life has always been tough for most of us, especially the food that presented before us. To date, we all look back and wonder how we even survived. We ate uncooked food and if your school was in mashinani, weevils were the main delicacy. In short, weevils ndio zilikua nyama.
A while back, we were all shocked when a photo of St. Andrews Turi's dormitory went viral on social media. The dorm looked like a hotel room, yet some of our dorms looked like Kamiti Prison.
Well, the internet has gone crazy yet again thanks to the same school after their menu went viral. This menu is special, with food that most slay queens wouldn't be able to even pronounce.
These kids' meals are the kind that are served in restaurants and most of us have never even laid eyes on them leave alone eating.
Their lunch and dinner menu are totally different every single day. The most surprising thing is that this menu is from 2016, so just imagine what they have been eating this year.
Well, if you thought I was joking, here's their menu;
Monday
Breakfast: Fried eggs, grilled tomato, cereals, fresh juice, baked beans and toast.
Lunch: Roast chicken with lemon and ginger maxim potato, veggie moussaka and chocolate mousse Dinner: Beef lasagna and ginger bread, matoke, grilled veggie and fruits.
Tuesday
Breakfast: Waffles n’ syrup, Cereals, Baked beans, Berry yoghurt, Fresh Fruits and Toast.
Lunch: Fish and chips, paneer kebabs, pineapple crumble with vanilla custard sauce.
Supper: Chinese style Pork fillet served with pasta, Leek n’ potato pie and Fruit salad.
Wednesday
Breakfast: Bacon, Grilled tomato, Cereals, Fresh fruits, Baked beans and Toast.
Lunch: Braised beef served with rice, Eggplant n’ cheese frittata and Fruit kebabs.
Supper: Turkey tagine served with pita bread, Black bean casserole and fruits.
Thursday
Breakfast: Chipolatas, Grilled tomato, Cereals, Fresh fruits, Baked beans and Toast.
Lunch: Chicken drumsticks served with Lyonnaise potato, Creamy spinach bake and Ice cream.
Supper: Beef bourguignon served with chapatti, Mushroom stroganoff and Fruits.
Friday
Breakfast: Pancakes n’ syrup, Cereals, Fresh fruits, Baked beans and Toast.
Lunch: Jacket potatoes with various fillings Pavlova.
Supper: Grilled chicken with fried rice, Root vegetable, casserole and Fruits.
Saturday
Breakfast: French toast, Cereals, Baked beans, Fresh juice and Toast.
Lunch: Meat balls n’ spaghetti with cheese, Bean ragout and Jelly.
Dinner: Baked fish with turmeric, fried rice, Dhal masala and fruits.
Sunday
Breakfast: Cereals, Fresh juice, Toast, Baked beans and Tea /coffee.
Brunch/Brunch.
Supper: Burgers n’ chips, Veggie pizza’s with coleslaw salad and fruits.
